One of the major benefits of the Black Rock Grill is that you can use high quality, high margin ingredients. Fish and meat work the best and you can use beef as well as more exotic ingredients such as kangaroo and ostrich.
Black Rock Grill is used in a whole range of different styles of restaurant, and can be adapted to different ethnic styles of food and marinades including Indian, Mediterranean, Asian, Fusion and Arabic to name but a few.
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